A unique culinary event unfolded aboard a Ryanair flight as Federica Rossi, an Italian food vlogger, baked a strawberry cheesecake at her window seat. The unconventional baking session, completed in under 15 minutes, was captured on Rossi's phone and subsequently went viral on Instagram, amassing over 1.9 million views. Rossi's in-flight baking endeavor has sparked a mixture of intrigue and criticism online.
Rossi embarked on this unusual baking challenge using a small baking pan. She meticulously layered the base with a crumble crust, enhancing it with butter and honey for sweetness. Despite the limited space, the vlogger managed to craft her cheesecake without disturbing fellow passengers' experiences, according to her own claim. Rossi's quick and creative endeavor highlights her passion for food blogging and her willingness to push boundaries.
However, not everyone appreciated Rossi's airborne culinary experiment. Some viewers expressed disdain, labeling the act as unnecessary and inconsiderate.
"Welp, there it is, the dumbest sh-t I’ve seen all day,"
remarked one such viewer, encapsulating the sentiment of those who found the stunt unwarranted. Another concerned viewer speculated about the reactions of the flight crew.
"I know the flight attendants were talking mad sh-t about this nonsense,"
they commented, questioning the practicality of such an undertaking mid-flight.
The cheesecake incident follows closely on the heels of another aviation-related food controversy. On a Delta flight heading to Tampa, Florida, passenger Zavier Torrence faced criticism for consuming a tuna sandwich. The pungent aroma reportedly bothered nearby travelers, sparking a separate debate about appropriate in-flight meals. Torrence took to TikTok to share his side of the story, defending his choice while acknowledging that the meal left no mess behind.
"Hell yeah, I’m eating. Just not a tuna melt,"
stated another viewer, drawing a line between personal preference and common courtesy during flights.
Federica Rossi responded to the backlash by defending her actions, asserting her right to bake wherever she pleases. Despite some negative feedback, her video continues to gain traction, adding to her social media presence as a food vlogger willing to experiment beyond traditional settings.
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